Borgmann Aquaponik Hydroponik				
				
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Pflanze	PH-Minimum	PH-Maximum	Ec-Minimum	Ec-Maximum
Adzukibohne	5.8	7.5	1.2	2.0
Amarant	5.5	7.0	0.8	1.6
Ananas	5.5	6.0	2.0	2.4
Anis	5.8	6.4	0.9	1.4
Artischocke	6.5	7.5	0.8	1.8
Aubergine	5.5	6.5	2.5	3.5
Banane	5.5	6.5	1.8	2.2
Basilikum	5.5	6.0	1.0	1.6
Blaubeere	4.0	5.0	1.8	2.0
Blumenkohl	6.0	7.0	0.5	2.0
Bockshornklee	6.2	6.5	1.2	2.4
Borretsch	5.5	6.0	1.4	2.2
Bohnen	6.0	6.5	1.8	2.5
Brauner Reis	6.0	7.0	1.2	1.8
Brokkoli	6.0	6.5	2.8	3.5
Brunnenkresse	5.8	6.4	0.4	1.8
Buchweizen	6.0	7.0	1.2	1.6
Chia	6.0	7.5	1.2	2.0
Chicoree	5.5	6.0	2.0	2.4
Chili	5.8	6.3	1.8	2.8
Chinesischer Surenbaum	6.0	7.0	1.8	2.4
Daikon	6.0	7.0	1.6	2.2
Dill	5.5	6.4	1.0	1.6
Dinkel	6.0	7.0	1.2	1.6
Drachenfrucht	6.0	7.0	1.2	2.1
Endivie	5.5	5.5	2.0	2.4
Erbsen	6.0	7.0	0.8	1.8
Erdbeere	5.5	6.5	0.8	1.8
Erdnuss	5.0	6.5	1.2	1.8
Essbare Blume	5.5	6.0	1.5	1.8
Estragon	5.5	6.5	1.0	1.8
Feldsalat	5.5	6.5	0.8	1.5
Französische Linsen	6.0	7.0	1.2	2.4
Fenchel	6.4	6.8	1.0	1.4
Gartenmelde	5.5	6.5	0.8	1.5
Gerste	6.0	7.0	1.2	1.6
Grüne Erbse	6.0	7.0	0.8	1.8
Grünkohl	5.5	6.5	1.3	1.5
Gurke	5.8	6.0	1.7	2.5
Hafer	6.0	7.0	1.2	1.6
Hanf	6.0	7.0	0.8	2.0
Hirse	6.0	7.0	1.2	1.6
Ingwer	5.8	6.0	2.0	2.5
Johannisbeere	5.5	6.5	1.4	1.8
Kamille	5.5	6.5	1.0	1.6
Kapuzienerkresse	6.0	6.5	1.2	2.4
Karotten	6.0	6.5	1.4	1.9
Kartoffel	5.0	6.0	2.0	2.5
Katzenminze	5.5	6.5	1.0	1.6
Kerbel	5.5	6.0	0.8	1.8
Kichererbse	6.0	7.0	0.8	1.8
Kidney Bohne	6.0	7.0	1.2	1.8
Klee	6.2	6.5	1.2	2.4
Knoblauch	6.0	6.5	1.4	1.8
Knollensellerie	6.0	6.5	1.4	2.0
Kohl	6.5	7.0	2.5	3.0
Kohlrabi	6.5	7.0	2.5	3.0
Komatsuna	6.0	7.5	1.5	2.0
Kopfsalat	5.5	6.5	0.8	1.2
Koriander	5.8	6.4	1.2	1.8
Kresse	6.0	6.5	1.2	2.4
Kürbis	5.5	7.5	1.8	2.4
Lauch	6.5	7.0	1.4	1.8
Lavendel	6.4	6.8	1.0	1.4
Leinsamen	5.8	7.5	1.2	1.8
Liebstöckel	6.0	7.0	1.0	1.6
Linsen	6.0	7.0	1.2	2.4
Luzerne	6.5	7.5	1.2	2.4
Löwenzahn	5.0	6.5	1.2	2.0
Mais	6.0	6.5	1.6	2.3
Mandeln	6.5	8.0	1.2	1.8
Majoran	6.0	6.5	1.6	2.0
Mangold	6.0	6.9	1.4	2.2
Melone	5.5	6.0	2.0	2.5
Minze	5.5	6.0	2.0	2.4
Mizuna	6.0	6.5	1.2	2.0
Möhren	6.3	6.8	1.6	2.0
Mungobohne	6.0	7.0	1.2	1.8
Okra	6.5	6.7	2.0	2.4
Oregano	6.0	7.0	1.8	2.3
Pak Choi/Tatsui	6.0	7.5	1.5	2.0
Paprika	6.0	6.5	1.8	2.8
Passionsfrucht	6.5	6.5	1.5	2.0
Pastinake	6.0	6.5	1.4	1.8
Pepino/Peperoni	6.0	6.5	1.3	1.8
Petersilie	5.5	6.0	0.8	1.8
Pfeffer	5.8	6.3	1.4	1.8
Pfote	6.5	6.8	1.3	1.8
Portulak	5.8	6.2	0.8	1.2
Quinoa	6.0	7.5	1.2	2.0
Radischen	6.0	7.0	1.6	2.2
Raps	6.8	7.2	1.2	1.8
Rakete	6.0	7.5	0.8	1.2
Rauke	6.5	7.0	0.8	1.6
Rettich	6.0	7.0	1.6	2.2
Rhabarber	5.0	6.0	1.6	2.0
Ringelblume	5.8	6.2	0.8	1.3
Roggen	6.0	7.0	1.2	1.6
Rosenkohl	6.5	7.5	2.5	3.0
Rosmarin	5.5	6.0	1.0	1.6
Rote Beete	6.0	6.0	1.8	2.2
Rote Johannisbeere	6.0	6.5	1.4	1.8
Rotklee	6.2	6.5	1.2	2.4
Rotkohl	6.5	7.5	2.5	3.0
Rucola	6.0	7.5	0.8	1.8
Rübe	6.0	6.5	1.8	2.4
Salat	5.5	6.5	0.8	1.5
Salbei	5.5	6.5	1.0	1.6
Sauerampfer	5.5	6.8	0.8	1.6
Saubohne	6.0	6.5	1.8	2.2
Scharfe Pepperoni	6.0	6.5	1.4	1.8
Schnittlauch	6.0	6.5	1.8	2.4
Schnittzichorie	5.5	6.5	1.5	2.0
Schwarze Johannisbeere	6.0	6.0	1.4	1.8
Schwarze Linsen	6.0	7.0	1.2	2.4
Schweizer Mangold	6.0	7.0	1.8	2.3
Sellerie	6.5	6.5	1.8	2.4
Senfkresse	6.0	6.5	1.2	2.4
Sesam	6.0	7.5	1.2	1.8
Silberrübe	6.0	7.0	1.8	2.0
Soja	5.8	6.2	1.8	2.5
Sonnenblume	5.5	6.8	1.2	1.6
Spargel	6.0	6.8	1.4	1.8
Speiserübe	6.0	6.5	1.4	1.8
Spinat	5.5	7.0	1.8	2.3
Stangensellerie	6.0	6.5	1.4	2.2
Steckrübe	6.0	6.5	1.8	2.4
Süße Granadilla	6.0	6.5	1.6	2.4
Süßkartoffel	6.0	6.5	1.6	2.0
Taro	5.0	5.5	1.2	1.4
Tatsoi	6.0	7.5	1.5	2.0
Thymian	5.5	7.0	0.8	1.6
Tomate	5.5	6.5	1.5	2.5
Topinambur	6.0	7.0	0.8	1.8
Triticale	6.0	7.0	1.2	1.6
Vietnamesischer Koriander	6.5	6.8	1.2	1.8
Wassermelone	5.8	5.8	1.5	2.4
Weizen	6.0	7.0	1.2	1.6
Weizengras	6.0	7.0	1.2	1.6
Wirsing	6.5	7.0	2.5	3.0
Zitronenmelisse	5.5	6.5	1.0	1.6
Zucchini	6.0	6.0	1.8	2.4
Zuckermais	6.0	6.0	1.6	2.4
Zwiebeln	6.0	6.7	1.2	1.8